Case study · Strategy & Management Consulting
Dutch market entry mapped for a Wiesbaden equipment maker
A Wiesbaden maker of commercial kitchen equipment got a written entry recommendation for the Netherlands with a year-one budget, for a fixed €6,500.
A realistic, anonymised scenario showing what this engagement delivers. Not a client engagement.
Results
3, with the economics of each
Entry routes compared
about €400,000 to €650,000
Year-one revenue estimate
about €180,000 including one hire
Year-one budget
4, each with a test date
Go conditions
Situation
An owner-run manufacturer of commercial kitchen equipment in Wiesbaden, 70 staff, about €14 million revenue per year, selling ventilation hoods and stainless-steel workstations to restaurant fitters and hotel groups across Germany. Two Dutch hotel groups had bought directly in the previous year after seeing the equipment in a Frankfurt hotel. The owner read that as a signal. His sales director wanted to hire a Dutch rep straight away. His finance lead wanted to see a plan first.
They asked for one country, one recommendation, and a number they could put in next year’s budget.
Approach
We ran the lower tier of our market entry and internationalisation service: one country, desk research, and a written entry recommendation, over six weeks.
Week one: the home baseline. We rebuilt margin by product and by customer type from the firm’s German business, so that every Dutch scenario could be compared against what the same capacity earns at home.
Weeks two and three: the market. We sized the Dutch commercial kitchen market from trade statistics, hospitality investment data, and the published accounts of the eight fitters and distributors who handle most of the volume. We mapped the four German and two Italian manufacturers already selling there and their price positions. We read the Dutch and EU rules that apply to the product, which added no certification beyond what the firm already held.
Week four: the routes. Three ways in, each with a five-year model. Direct sales with a Dutch-speaking rep on the payroll. A distribution agreement with one of two candidate fitters. A hybrid where the firm sells to hotel groups directly and lets a distributor serve independent restaurants.
Week five: the numbers and the risks. Freight from Wiesbaden to Utrecht. Dutch payment terms, which run longer than the firm was used to. Service response within 48 hours was, because a broken hood closes a kitchen.
Week six: the written recommendation, 26 pages.
Result
In this scenario we recommended the distribution route through the larger of the two candidate fitters, with direct account handling for the two Dutch hotel groups that were already buying. The model put year-one revenue at about €400,000 to €650,000 and year-one cost at about €180,000, most of it one Dutch-speaking account manager based in Wiesbaden, a service partner contract, and Dutch-language product documentation.
We set four go conditions with test dates: a signed distribution term sheet by month three, a service partner within 48-hour reach of Amsterdam and Rotterdam by month four, two reference installations by month nine, and cumulative orders of €250,000 by month twelve. If any one of them fails, the plan names what to stop.
What it cost
€6,500, quoted as a fixed price before the work started. It bought a home margin baseline, a sized Dutch market with a competitor map, three entry routes each with a five-year model, a risk view, and a written recommendation with a year-one budget and four go conditions. The work is covered by our 100% money-back guarantee: full refund on request within 14 days of delivery.
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